Menu Highlights
Steamed Mussels
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Tapas
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Paella Mixta Para 2 Personas
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Crema Catalana
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Paella de Bogavante
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Arroz Caldoso
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Gazpacho
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Chateaubriand
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Calamari
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Duck
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Grilled Sole
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Pasta with a Cheese and Walnuts
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Cheese Cake Slice
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Muscles and Cuttlefish
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Goat Cheese Salad
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Seafood Paella
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Brocheta de Solomillo
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Tarta de Queso
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Parrillada de Verduras
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Gambas Al Ajillo
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The menu at Asador On Egin in Cala en Bosc offers a delightful mix of traditional Spanish and Mediterranean dishes, perfect for those looking to savor authentic flavors. One standout item is the Paella Mixta Para 2 Personas, a rich, flavorful dish ideal for sharing, featuring a medley of seafood and meat. For seafood lovers, the Steamed Mussels and Seafood Paella are must-try options, showcasing fresh ingredients that capture the essence of the Mediterranean coast. Another popular choice is the Paella de Bogavante, which elevates the traditional paella with lobster, offering a luxurious twist.
For those seeking something light, the Gazpacho provides a refreshing start, while the Goat Cheese Salad offers a creamy, tangy contrast with its blend of cheese and vegetables. The menu also includes a selection of grilled meats like the Chateaubriand and Beef Skewers, both cooked to perfection and served with a side of Parrillada de Verduras (grilled vegetables), adding a healthy balance to the meal.
If you're in the mood for something hearty, try the Duck or the Entrecot, each offering rich flavors and satisfying portions. For a unique touch, the Brocheta de Solomillo (sirloin skewer) brings a flavorful and tender bite, ideal for meat lovers. Finish off your meal with the indulgent Crema Catalana or the refreshing Tarta de Queso (cheesecake), both providing a perfect balance of sweetness to round out the experience. The Gambas Al Ajillo and Calamari are excellent appetizers, each offering delicate yet bold flavors that set the stage for the main courses.
Whether you're in the mood for seafood, grilled meats, or a sweet dessert, Asador On Egin presents an array of options that cater to diverse tastes, ensuring a memorable dining experience.